
Meat's impact on the environment is well-documented, with livestock production creating about 18 percent of the globe's greenhouse gas emissions. Even fruits and veggies typically take a lot of resources — like water, fertilizers, pesticides and herbicides, and mechanized farm equipment — to produce. Bugs are naturally plentiful, and raising them as a food source would only require minimal resources. Plus, some insects like locusts are notorious agricultural pests. Eating them would reduce the need for environmentally degrading chemical pesticides.
Not only do bugs tread lightly (or in some cases, fly lightly), they're a cheap and nutritious food source. Bugs boast high amounts of protein and low amounts of fat. Perhaps America's obesity epidemic wouldn't be at such massive proportions (literally) if more folks took up entomophagy."
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Is climate change a fact or a fad? Is global warming a conspiracy? It doesn't matter. I know that many of my actions are destructive to the environment, I can see it in my trash. So, I decided to be proactive. A couple of years ago I took the initiative to green my home, and my behavior (details were posted on my blog). Some recent changes are added below: